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Summers Garden Bounty

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My Favorite Restaurant in Eugene, “Party Down Town”

I am never disappointed when I eat at Party Downtown. Eugenians are truly blessed to have such a wonderful locally centered and organic restaurant. When you walk in it is immediately apparent that this is not a pretentious place. The... Continue Reading →

Peaches and Cream Crepes (Vegetarian)

The end of summer is marked by so many things. Harvest time is beginning, gardeners and preservers are canning and freezing summer's bounty. We hurry to try and get as much fun in as we can before winter's cold sets... Continue Reading →

Preserving Summer’s Garden Bounty

If you are like me you've been very busy lately putting up vegetables from the garden. I like to freeze green beans when they are just ready, immediately after picking for best freshness and taste. I blanch them for just... Continue Reading →

Peanut Butter Coconut Milk Ice Cream (Sugar Free)

I'm not really crazy about the sugar free ice creams or the coconut milk ice creams on the market. Although Halo and Coconut Bliss do a pretty good job but they are missing something and they don't seem to be... Continue Reading →

Zucchini Enchilada Casserole (Vegan)

Our garden is one of the best things about summer, we always seem to get a bounty of fresh delicious vegetables. More than likely you, like us, end up with too much zucchini. It never seems to amaze me that... Continue Reading →

Jeff’s Birthday Shortcake (Sugar Free)

Try this sugar-free shortbread the next time you want something delicious but not sinful. You won't believe it's sugar free. Biscuit 2 cups Spelt Flour 1 tsp baking powder 1 tsp salt 1 tsp baking soda 1/3 cup non chemical... Continue Reading →

Hiking the Falls in Summer

Hiking is one of Oregonians many pleasure pastimes. It seems that we can never get enough hiking in before the winter weather comes in to shower us with all the fabulous rain that we get from October to June. But... Continue Reading →

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